Prairie Pigeon Pâtisserie - French Pastry in Edmonton
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Is a traditional French dessert which consists of a conical tower of cream puffs. The puffs are filled with pastry cream and attached with cooked sugar. So of course, we made one at FERRANDI. Then we began assembling the cream puffs onto the base, glueing them one at a time with sugar.
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Prairie Pigeon Pâtisserie - French Pastry in EdmontonDESCRIPTION
By French-trained pastry chef,. Saturdays, June 11, 2016 - October 8, 2016. St Albert Farmers Market. Sundays, May 1, 2016 - October 9, 2016. French pastries and confections available each week. Contact to inquire about custom orders.CONTENT
This web page had the following in the web site, "Saturdays, June 11, 2016 - October 8, 2016." We saw that the web page stated " Sundays, May 1, 2016 - October 9, 2016." It also said " French pastries and confections available each week. Contact to inquire about custom orders."VIEW SIMILAR WEB SITES
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